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Four
Farm Bureau members honored by West Virginia Ag and Forestry
Hall of Fame
BUCKHANNON, WV – Six individuals will be
inducted into the West Virginia Ag and Forestry Hall of Fame (WVAFHF)
for 2008, including four members of the West Virginia Farm Bureau.
This honor is bestowed only on those who have lived in West Virginia,
had a long tenured association with agriculture, forestry and family
life, have made outstanding, direct contributions to those industries
and demonstrated the highest standards of leadership and contribution
on a local, state, national and international level.
The honorees are Rush Butcher of Nicholas
County, James Kinsey of Taylor County, Sam Tuckwiller from Greenbrier
County, French Armstrong of Upshur County, Robert Keiling
of Raleigh County, and David McCurdy of Mason County.
Brookley Rush
Butcher, of Summersville, is widely recognized as an exemplary
Soil Conservation District Supervisor, as the dynamic leader of
the Conservation Supervisors Legislative Committee that brought
many improvements in erosion and sediment control legislation,
as President of the Nicholas County Extension Committee and as
a livestock farmer and Christmas tree grower.
A graduate of Berea
College and a veteran of World War II, Rush’s
life has also been one of great community involvement. He is a
member of the United Methodist Church, and serves on his local
church board; a member of the Ruritan Club, serving multiple times
as President; and is the founder of the Heritage Dance Team, which
through the Heritage Youth Camps has taught good citizenship and
heritage dancing to thousands of West Virginia youth. Butcher has
been a member of the West Virginia Farm Bureau since 1987.
James
Kinsey, of Flemington, a graduate of Fairmont State College, is
highly acclaimed for his work in the beef cattle industry, especially
his breeding and selection of genetically superior Angus cattle.
As a member of the West Virginia Cattlemen’s Association,
he did much to improve management practices and production methods.
On the state level, he was responsible for the daily operations
of the West Virginia Beef Industry Council, and for 28 years held
numerous positions with the Farm Credit System. He has also served
as director of the National Cattlemen’s Beef Board, and for
nearly a decade was a member of the USDA Cattlemen’s Promotion
and Research Board, where he initiated several recognized programs.
Kinsey is a member of the West Virginia Farm Bureau.
Sam Tuckwiller,
of Lewisburg, is a graduate of West Virginia University, and is
recognized for developing a nationally known beef cattle farm of
more than 2,000 acres with approximately 300 Angus cows. Sam has
served the West Virginia Farm Bureau as a member of the board of
directors, a member of the Executive Committee, and as Chair of
the West Virginia Farm Bureau Beef Cattle Committee. He served
on the American Farm Bureau’s Beef Advisory Committee,
and assisted in organizing the West Virginia Beef Industry Council.
He was a long time director of the National Livestock and Meat
Board, and has served in every office during his nearly five decades
of membership with the Greenbrier County Farm Bureau.
A member of the United Methodist Church, he has held several church
lay positions. Sam has chaired the Greenbrier County Board of Zoning
Appeals, is a well known Ruritan member having served in all of
the offices during his 4-decades membership, and has received numerous
state and national Distinguished Service, Merit, and Outstanding
Service awards.
French W. Armstrong, of French Creek,
is a veteran of WW II and joined the West Virginia State Police
in 1948. At about the same time, he started planting Christmas
trees and acquiring timberland. As a member of the WV Christmas
Tree Growers Association for more than three decades, he has
served in a variety of offices including multiple terms as a
member of the Board of Directors of both the state and national
associations. He has served as a member of the West Virginia
Forest Stewardship Committee since its inception; served as a
County Commissioner; served on the Buckhannon Upshur Chamber
of Commerce and the Upshur County Development Authority; and
belongs to the Central Upshur Lions Club. French has
also served as a member of the West Virginia Farm Bureau board
of directors.
Robert E. Keiling, of Beckley, has served in
the forestry industry for more than five decades. After service
in the U. S. Navy, he graduated from North Carolina State University
and afterwards worked for the WV Conservation Commission, largely
in fire protection in the Raleigh County area. Bob became an
employee of the Tillinghast and Reed Consulting Forestry firm
in Boone Co. Moving to the J. P. Hamer Lumber Company as
Chief Forester, Bob was active in the WV Sawmill Operators Association,
forerunner of the WV Forestry Association. He was President of
the WV Forest Council, and was a noted participant in the Southern
WV Forest Fire Protection Association. In 1981, he began to manage
timberlands for the Beaver Coal Company and later organized his
own consulting service. For many years, he was an instructor
in the WV Forest Industries Camp and served on the review board
that approved the WV Forest Practice Standards that preceded
the US EPA timber harvesting sediment regulations by several
years. Bob is active in the church, Boy Scouts and other civic
endeavors.
David K. McCurdy, of West Columbia (Mason County),
is known for his service as superintendent of the WV Division
of Forestry forest tree nurseries, a position he has occupied
for more than 40 years. A graduate of North Carolina State University,
Dave started as a service forester, but soon moved to Parsons
Forest Tree Nursery as superintendent. He raised millions of
seedlings for various forest tree and Christmas tree operations
until the historic flood of 1985 destroyed nearly two decades
of work. He reopened the Clements Forest Tree Nursery in Mason
County, which he still operates. Dave is highly regarded among
the scientists working to recover the American chestnut as a
timber tree.
He is a member of the Presbyterian Church; a long time member
of the WV Christmas Growers Association; the Society of American
Foresters; is a founding member of the Northeastern Area Nurserymen’s
Association; and is a certified instructor for the U.S. Forest
Service.
The WVAFHF Enshrinement Banquet will
be held June 21, at Jackson’s
Mill. A reception begins at 5 p.m. at the Hall of Fame building,
followed by dinner at 6 p.m. in the dining hall. Tickets are $30
each and can be purchased from Brenda Aldridge, WVU Extension Service,
304-293-5691; Sherry Barnette, W.Va. Forestry Association, 304-372-1955;
Randy Dye, W.Va. Division of Forestry, 304-558-2788 or 304-558-3446;
LeVera Gillum, WV Farm Bureau, 304-472-2080,ext. 302; Denise Hunnell,
WVU Davis College, 304-293-2395; or Robin Gothard, WVDA, 304-558-3200,
ext.1320.
Representing more than 17,000 members, the West
Virginia Farm Bureau was founded in 1919 to provide leadership,
education, information, training and economic services to county
farm bureaus to enhance the quality of life for its membership.
For more information, visit the West Virginia Farm Bureau website
at www.wvfarm.org
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